Spring is here, and this April is officially declared BC Wine Month! Given the current political situation, we have all been doing our best to support local BC…
For any of you who know me, or have attended any of my Cornucopia wine seminars in past, you will already know that ‘Samantha Loves Riesling’. I truly…
At the end of February, the Vancouver International Wine Festival ‘welcomed the world’ to the 46th annual gathering of wine professionals and wine lovers. It was tricky, as…
Harvest time is upon us. Summer’s final days are here and the bounty to fill the Cornucopia is rolling in. As we know, for our BC vintners, this…
Whistler’s food and beverage sector take centre stage at this time of year, invigorating our village with culinary delights world renown. At the Whistler Institute, this time of…
The beautiful, sunny, dog days of summer are here, and I must admit, I am having a hard time tearing myself away from spending time in the garden,…
Summer is in full swing in Whistler after a typically variable-weathered June for our spring programming, Nourish. I am four months out of my previous position working with…
Hello Cornucopia Enthusiasts, As we gear up for this year’s festival, I couldn’t be more excited to share with you the incredible lineup we have in store. Cornucopia…